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Easter
Sunday Brunch
Reservations Required
Call (912) 267-9940
Entrées served with your choice of salad, two sides, dessert and beverage.
Entrées
Cane Crusted Pit Ham
Ginger - Sapelo Farms Cane Crusted Pit Ham
with Cane-Mustard Sauce
$19.50
Prime Rib
Rosemary, Coriander & Sea Salt Crusted
Sapelo Farms Prime Rib of Beef
with Herb au Jus
(served Rare unless specified)
$26.50
Shrimp & Grits
Wild Georgia Shrimp
tossed in House Made Tasso Gravy,
atop Logan Turnpike Mills Stone Ground Grits,
Cheddar Cheese Curds & Chives
$21.00
Sides
Chef Drew's
Braised Collard Greens
~
Grilled Vegetable Mélange
~
Fried Okra
~
Creamy Mashed Potatoes
~
Stone Ground Grits
~
Five Cheese Macaroni & Cheese
Catering Available
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salads
Wedge Salad
Baby Iceberg with Applewood Smoked Bacon,
Crispy Onions, Blue Cheese Crumbles
& House Made Dressing
'
Caesar Salad
Crisp Romaine, tossed with Sundried Tomatoes, Croutons, Freshly Grated Parmesan Cheese
& Caesar Dressing
House Made Dressings
Buttermilk Ranch
Asher Blue Cheese
Red Wine-Garlic-Herb Vinaigrette
Caesar
Desserts
Carrot Cake
~
Coconut Cake
~
Key Lime Pie
~
Chocolate Decadence
Beverages
Sweetened & Unsweetened
Iced Tea
~
Coca-Cola
~
Diet Coke
~
Coke Zero
~
Sprite
~
Powerade
~
Mr. Pibb